Outrigger Appoints John Allanson as General Manager in Maldives

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PHUKET, THAILAND – Outrigger Enterprises Group has appointed John Allanson as the General Manager of the award-winning Outrigger Konotta Maldives Resort, an exclusive sanctuary of over-water bungalows and exquisite villas located within the crystal waters of Gaafu Dhaalu Atoll. He will commence his position immediately and will report to Paul Richardson, Executive Vice President and Chief Operating Officer in Outrigger’s corporate office in Hawaii.

John AllansonAllanson, a UK national, brings to Outrigger 30 years’ experience in hotel and resort management in the Maldives, Vietnam and the UK. Before joining Outrigger, he was the General Manager of the Six Senses Con Dao Resort and Spa, a five-star property on Con Dao Island, Vietnam.

Allanson also spent two years as Resort Manager in the Maldives at the Six Senses Laamu Resort and Spa, a property with 97 villas. For much of his career, Allanson has been a general manager, or in senior management positions, including food and beverage, and in various high-end UK country hotels, many of them with a spa facility.

The new Outrigger general manager has a Diploma in Management Studies and earned a scholarship to the General Managers’ Program at Cornell University. He is also a graduate of the International Management Association and a member of the Hotel and Catering International Management Association.

“John’s leadership in hotel and resort operations in Asia and UK will help Outrigger take our acclaimed hotel operations in the Maldives from good to great,” said Mr Richardson.

The Outrigger Konotta Maldives Resort opened in August 2015 and offers guests a complete sense of privacy and intimate luxury. Boasting the largest average villa sizes in the Maldives, the resort features 53 spacious villas, each with a private swimming pool. The inspirational three-bedroom Grand Konotta Villa offers an enchanting oasis with floor-to-ceiling windows, an expansive sun deck and breath-taking infinity pool overlooking the pristine turquoise ocean.

The property is renowned for its innovative Maldivian cuisine, the rejuvenating Navasana Spa, ocean adventures and uncompromising Outrigger hospitality – including Outrigger Signature Experiences throughout.

In between hoteling and family duties – Allanson has two daughters and a son – Outrigger’s new general manager tries to find time for golf, diving and photography and watching his favorite soccer club, Liverpool FC on TV. He is also a cricket fan and one day hopes one day to watch England on an entire tour of Australia.

Kandima Maldives appoints Executive Chef & Executive Pastry Chef

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Kandima Maldives will be the first lifestyle resort in the country and will offer guests the opportunity to experience the Maldives in a new way. Offering one of the largest selection of F&B outlets in the country, with an incredible choice of ten delicious restaurants and bars, all featuring unique and individual menus offering flavours of the world from Chinese and Japanese to authentic Maldivian and Mediterranean. So whether it be tropical or traditional, Kandima has something to suit everyone’s tastes.

Beach Club, Kandima Maldives
Beach Club, Kandima Maldives

Chef Ken Gundu – Executive Chef:

Kandima Maldives has announced the appointment of their new executive chef, Ken Gundu. Originally from Botswana, he is the first executive chef from mainland Africa in the Maldives.

Chef Ken has been in the industry for twenty-one years and comes to Kandima Maldives after nearly five years as Executive Sous Chef at the highly regarded Tribal restaurant at Per Aquum Niyama. During his career he has worked in some of the world’s leading hotels, including the One & Only South Africa, The Royal Livingstone Zimbabwe, the Relais & Chateau Belcampo Belize, and he also ran the Abercrombie & Kent bush lodges in Botswana.

Chef Brahim Sayah – Executive Pastry Chef:

Kandima Maldives is delighted to announce the appointment of their new executive pastry chef, Brahim Sayah. Originally from Paris, where he trained and developed his passion for pastry. For the last sixteen years Chef Brahim Sayah has been working around the world in some of the finest hotels and restaurants, including The Jumeirah Messilah Kuwait, The Qatar Luxury Group, Maldives Constance, Banyan Tree Bahrain, Diamond Hotel Manila and also at Harrods and Sketch in London.

Coco Bodu Hithi Maldives Achieves Travelife Gold Certification

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Coco Bodu Hithi is delighted to announce the achievement of the prestigious Travelife Gold certification. In line with one of the core values of Coco Collection, Coco Bodu Hithi shares a sustainable outlook by supporting the fragile environment and the local community. Travelife is an international certification system, promoting sustainability within the tourism industry by monitoring social and environmental impacts.

During the process that led up to this achievement, the operations of the island were carefully assessed by the Travelife team, taking into account 150 sustainability criteria. These included environmental policies to minimize waste, energy and water consumption. To become more energy efficient, Coco Bodu Hithi has replaced incandescent bulbs with LED lights and controlled public area and pathway lights with photocell and timers. The amount of waste produced has been controlled by creating natural compost for the lush gardens around the island. Additionally, the resort utilizes various water-saving methods; including collecting rainwater to underground tanks and re-using treated non-toxic sewerage water for gardening purposes.

Coco Bodu Hithi came up strong with further measures to protect the marine environment through the initiatives of a dedicated marine biology team. Contribution to several key projects such as the sea turtle and manta ray identification project has put the island at the top of the list of research submitters identifying the behavioral patterns of these fragile species. Furthermore, Coco Bodu Hithi is very keen on communicating the environmental policies and the conservation initiatives. Citizen science projects have become a norm on the island with the contribution of guests, either by submitting identification pictures of marine life, planting coral nurseries, or taking part in the reef cleaning activities.

One of the most important partnerships that Coco Collection is a part of is the Olive Ridley Project, where both parties have teamed up to reduce the effects of ghost nets on marine life. Phase 1 includes a turtle rescue centre at Coco Palm, the portfolio’s property in Baa atoll, with phase 2 seeing the construction of another centre at Coco Bodu Hithi. Through generous contributions from the purchase of plush turtle toys and by direct donations, guests have played a tremendous role in supporting this initiative.

“This achievement is celebrated by each and every associate on our team! Coco Bodu Hithi is the ideal retreat for the romantics looking to get away from the hassle of it all.” comments General Manager, Georgios Papazoglou. “At the same time, it is a haven for the conscious travellers seeking to make their holiday matter. This certification puts us on the map with islands that are committed to making holidays greener.”

Among other recent developments in the green arena, both Coco Bodu Hithi and Coco Palm Dhuni Kolhu have been hand-picked by Green Pearls, a portfolio of sustainable and unique places worldwide. The members of the portfolio show a large diversity of different approaches to sustainability. But they all have one thing in common: they guarantee a dedication to the social balance of their respective vacation area, and both Coco Bodu Hithi and Coco Palm Dhuni Kolhu are proud to be associated with this.

Store Helper (Maldivians only)

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Inviting you to be a ROBIN.  ROBINSON Club located on the island of Funamauddua in the Gaaf-Alif Atoll in the southern Maldives, invites you to be a ROBIN, that’s what we all call ourselves here at ROBINSON club.

With more than 24 Clubs worldwide and as a part of the World of TUI, ROBINSON Club offers opportunities for enthusiastic individuals with a dedicated passion for hospitality.
For more info, visit www.robinson.com

Interested candidates are requested to send their updated CV with recent photograph by mentioning ST0816 as job reference code on the subject line before 16th August 2016.

Only the shortlisted candidates will be contacted

Exotic Underwater Dining in Malé Atoll – at M6m, OZEN

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OZEN by Atmosphere at Maadhoo opened its shores to the world on 15th July 2016 – as per promise! Located in South Male’ atoll, OZEN is the 3rd inclusion within the Atmosphere Hotels & Resorts portfolio.

A stunning Lifestyle Luxury resort, OZEN has also introduced a uniquely exclusive Luxury All‐Inclusive holiday plan – the Atmosphere INDULGENCE™, which offers the discerning traveler a blissful hassle‐free holiday experience, encompassing ALL aspects of a Luxury Holiday in the Maldives!

Atmosphere Hotels & Resorts, now renowned worldwide for creating unique experiences, has now launched an Exotic Underwater Dining Experience at OZEN. Aptly named M6m (acronym for Minus Six Meters), the underwater restaurant in addition to offering some mesmeric views of the underwater world around, also offers gourmet, fine dining modern Seafood cuisine.

Deep Sea Dining

Led by the creative, passionate and young Executive Chef – Mr. Arun Katoch together with M6m’s very own Master Chef Mr. Chaitanya Sharma & his extraordinary culinary team, M6m strives to deliver some of the finest Modern Seafood cuisine in an absolutely mesmeric underwater space! The cuisine creation, vibrant design & amazing presentations showcase the exemplary use of fine‐dining cooking techniques with quality ingredients, whereby drawing a fine line between Gastronomy and Art!

Atmosphere Hotels & Resorts launched its first resort in December 2013 as Atmosphere Kanifushi Maldives – a 5‐star Premium All‐Inclusive resort, following which, opened a trendy & cool 4 Star Superior resort – OBLU by Atmosphere at Helengeli in November 2015. Both the resorts have been a roaring success since the start of operations and have established & positioned themselves as market leaders within their specific market segments.

M6m at OZEN - Table Set Up Detail 02

Kurumba Maldives Unveils Refurbished Main Pool Area

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Kurumba Maldives is delighted to announce the unveiled enhancement of the resort’s newly refurbished main pool and children’s pool, delivering the ultimate guest experience.

Kurumba Kids Pool and PagodaWith views of the Indian Ocean and set amongst beautiful palms and tropical gardens, the newly redesigned pool boasts a spacious, vibrant design, incorporating light granite, striking turquoise glass mosaics and a brand new children’s infinity pool also with a fresh and modern design. The new colour scheme for both pools echoes the tone and feel of the recently upgraded Thila and Vihamanaa restaurants.

Kurumba Kids Pool and PagodaA highlight of the new features of the pool offers guests luxurious in-water sun loungers, perfect for relaxing and cooling off, while the stunning new feature jets offer beautiful water displays throughout the day and night.

Kurumba PoolIn addition to this exciting new facility upgrade, Kurumba Maldives also presents a new outdoor lounge area for parents and children to relax in the shade, near to the children’s infinity pool. With added benefits for other guests, as the children’s pool and shaded lounge area have been moved away from the main pool and dining areas.

Kurumba PoolJudit Rosa, Sales and Marketing Manager of Kurumba Maldives stated: “Kurumba is always striving to continually improve our guest experience and resort product. The remodelling and refurbishment of the main pool space has made a remarkable impact for the entire resort, which we hope our guests will enjoy!”.

Kurumba PoolKurumba Maldives believes in continual improvement and is looking into new plans for further improvement in the near future. For more enhancements to the resort and the guest experience, please check:

www.kurumba.com

www.kurumba.com/maldives-experiences

About Kurumba Maldives

Kurumba Maldives is set on a tropical island in the North Malé Atoll, conveniently situated a brief 10 minute speedboat ride from the airport. Dotted with coconut trees that are the island’s namesake, Kurumba was the first private island resort in the Maldives. Beautiful gardens, palm fringed white sandy beaches and a vibrant house reef is the hallmarks of this classic Maldivian resort.

The resort offers an array of nine styles of accommodation, ranging from comfortable Superior rooms to the spacious Royal Residence, spread amongst the island’s lush tropical gardens with easy access to the beach. With eight different restaurants to choose from Kurumba Maldives will charm you with its unparalleled choice of dining experiences and a wide range of recreation activities and entertainment. All while maintaining idyllic refuges and quiet spaces of relaxation to create the perfect balance for a holiday in paradise, perfect for honeymooners and families alike.

Over the years, Kurumba has played host to a variety of foreign dignitaries and Heads of State. It has also been the recipient of numerous accolades and awards, including Maldives Leading Hotel (World Travel Awards) in 2010 and 2011, and Trip Advisor’s Travellers’ Choice Awards for Best Service and Luxury (2013) as well as the number one All-Inclusive resort in Asia (2014 and 2015), and number one best All-Inclusive resort in the world (2015).

Motions of the Ocean: Ballet at PER AQUUM resorts

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Until now the only type of ballet to be found in the Maldives has been the graceful antics of manta rays. PER AQUUM is changing the tempo this August with one-of-a-kind performances at PER AQUUM Huvafen Fushi and PER AQUUM Niyama by Xander Parish and dancers from Russia’s renowned Mariinsky Ballet Company.

In another premiere for the island nation, the ensemble of ballet dancers, including first soloist, Xander Parish, will swap St Petersburg’s Theatre Square for a tropical beach backdrop as part of PULSE, PER AQUUM’s stream of avant-garde experiences. Overwater stages will spring up at each of PER AQUUM’s luxury island resorts in the Maldives as performances of Swan Lake, Scheherazade, Giselle, Carmen and Don Quixote come to life over two magical nights.

Photo courtesy of PER AQUUM

Guests at PER AQUUM Niyama will enjoy an exclusive performance on 21 August with an encore at PER AQUUM Huvafen Fushi on 23 August. Xander Parish, originally from Yorkshire in the UK, was the first British dancer to be accepted into the Mariinsky company and will be joined by his hand-picked ensemble including Oksana Bondareva and Renata Shakirova.

Courtesy of PER AQUUM, budding ballerinas and ballerinos will also have a once in a lifetime chance to take centre stage themselves. True to form for PULSE which features immersive experiences, guests can get up close and personal with Xander and his dancers who will also be offering masterclasses at each resort during their visit.

PER AQUUM Huvafen Fushi - Dream Island
PER AQUUM Huvafen Fushi – Dream Island

A honeymooner’s delight, PER AQUUM Huvafen Fushi is an exclusive luxury resort, located just a 35 minute speedboat ride away from the international airport near the capital, Male. Encircled by one of the best house reefs in the Maldives, this private island paradise is home to the world’s first and only underwater spa. In contrast, the twin islands of Chill and Play at PER AQUUM Niyama, located 45 minutes south of Male by seaplane, offer immersive dining experiences as well as the world’s first underwater nightclub, recently restyled as a restaurant and lounge.

Guests who book directly via peraquum.com will receive exclusive benefits including an upgrade to half board at PER AQUUM Huvafen Fushi and a 60-minute massage for two at PER AQUUM Niyama, as well as an invitation to the pre-event cocktail party and a host of surprises including a signed copy of Xander’s book – from PER AQUUM with love.

OZEN is Born!

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Lifestyle Luxury arrives in Malé Atoll!

OZEN BY ATMOSPHERE - EARTH VILLA - EXTERIOR VIEW - LANDSCAPE 01OZEN by Atmosphere at Maadhoo opens its doors today – 15th July 2016, as per promise!

The resort has captured the imagination of one & all worldwide and within just a matter of 3 days into operations, the resort would be hitting an overall Occupancy of 90%! Truly an incredible achievement!

OZEN BY ATMOSPHERE - WIND VILLA WITH POOL - BEDROOM INTERIOROZEN at Maadhoo offers a unique & exclusive Luxury Holiday plan – The Atmosphere INDULGENCE™. The Exotic 90 villa resort presents its guests with an all-encompassing Luxury Beach holiday experience with all elements of the perfect luxury holiday in the Maldives, fully taken care of, upfront. As the key Tagline of the resort states “No Shocks. No Surprises. No Hidden Costs…JUST BLISS!”

OZEN BY ATMOSPHERE - WIND VILLA WITH POOL - BATHROOM VIEW OF SUNSETLocated just 35-minutes by a Luxury speedboat from Malé International Airport, on the idyllic island of Maadhoo in South Malé Atoll, OZEN brings a complete hassle-free lifestyle holiday offering, to those seeking a tranquil escape from the daily grind. The Atmosphere INDULGENCE™ plan even includes an exquisite fine-dining experience within the first Underwater restaurant in Malé Atoll – M6m (Acronym for Minus Six Meters!), at NO extra charge. This is certainly a FIRST in the Maldives.

OZEN BY ATMOSPHERE - EARTH VILLA - EXTERIOR WITH BEACH HUT - LANDSCAPEMr. Venkata Giri, General Manager of OZEN states, “Today is a very special day as we welcome our first guests to OZEN by Atmosphere. It is gratifying to see all our hard work come to fruition and our vision coming to life. My team & I are fully excited & prepared to take care of our discerning guests during the coming weeks. We look forward to welcoming many more to our home away from home during the coming months and create lasting memories!”

OZEN BY ATMOSPHERE - EARTH VILLA BEDROOM INTERIOR - WITH CANOPYOZEN by Atmosphere at Maadhoo is the third resort within the Atmosphere Hotels & Resorts portfolio. After the successful launch of Atmosphere Kanifushi Maldives in December 2013, the brand opened a wonderful & extremely popular four-star superior resort – OBLU by Atmosphere at Helengeli in November 2015.

Atmosphere Hotels & Resorts intends to expand their portfolio with another two resorts during the coming year!

Champa Central Hotel

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Champa Central Hotel is a new 3 Star hotel conveniently located in the center of Malé. Good quality and affordable rates make it a popular choice for leisure and business travelers. It is a short walk from the main shopping area and popular tourist attractions such as the National Museum, Parliament Building and Old Friday Mosque.

Executive, Deluxe or Superior Room with comfortable amenities and Free WiFi are available.

Buffet breakfast or a’ la carte menu for lunch and dinner in the “Farivalhu” Restaurant, Room Service and Take Away services are provided.

Coffee Shop features a’ la carte menu of international and Asian dishes, sports events on large screen TV, board games, located on the 9th floor.

The Roof Top Restaurant, the highest restaurant in town, features an a’ la carte menu with a variety of international selections, specializing in Indian cuisine, located on the 10th floor

The hotel arranges sightseeing tour, water sports excursion and a weekly entertainment program including Maldives culture & history presentation, marine preservation slide show, board games such as chess, checkers and scrabble and a lending library where you can take or donate a book

A Business Center, and a Fitness Center is available

Meetings & Banquets – 2 large, modern venues with facilities and services to fulfill business or social event needs with setups for a maximum of 300 guests; and 2 smaller venues, coffee shop, and rooftop restaurant

Champa Central Hotel is the preferred venue for meeting space and banquets and is 
Managed by Crown & Champa Resorts

Conrad Maldives Rangali Island wins seven awards at the first annual World Luxury Restaurant Awards

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Conrad Maldives Rangali Island, is delighted to be the recipient of seven prestigious accolades at the Annual World Luxury Restaurant Awards, held at The Grand Kronenhof Hotel in Pontresina on June 18, 2016.  In recognition of the resort’s outstanding food and beverage offerings, Conrad Maldives Rangali Island was awarded the following accolades at the World Luxury Restaurant Awards:

  • Mandhoo Spa Restaurant – Country Winner for ‘Luxury Scenic Setting’
  • Ufaa by Jereme Leung – Country Winner for Chinese Cuisine, Continent Winner for Best Head Chef
  • Ithaa Undersea Restaurant – Country Winner for ‘Fine Dining Cuisine’, Global Winner for ‘Luxury Scenic Setting’
  • Vilu Restaurant – Country Winner for ‘Best Wine Selection’, Finalist for ‘Fine Dining Cuisine’
  • Koko Grill – Country Winner for ‘Ambience/Romantic Atmosphere’  

Recognised globally for its excellent food and beverage offerings at its 12 restaurants and bars, Conrad Maldives Rangali Island is a true gourmand’s delight, providing an array of international cuisines in a truly inspired setting. Conrad Maldives is world renowned for setting benchmarks in resort dining in the Maldives, being the first to create an undersea restaurant, Ithaa, the first to build an underground wine cellar, the first to establish a cheese bar, and the first to invite world-class chefs and winemakers to its islands.  

With 78 categories, the World Luxury Restaurant Awards recognises restaurants across the globe for their culinary excellence and memorable experiences, as well as assessing the quality of the atmosphere and service. The awards aim to provide luxury restaurants with increased recognition, as well as introduce them to potential new guests, both local and international. Votes come from both guests and industry experts, thus providing a balanced and unbiased outcome based on the food experience as a whole.  

Conrad Maldives Rangali Island is delighted to add these awards to its growing list of accolades received in 2016, with the resort’s commitment to excellence also demonstrated through its success at the World Travel Awards earlier this year, where it was recognised in two highly coveted categories: ‘Indian Ocean’s Leading Hotel’ and ‘Maldives’ Leading Water Villa Resort’. These awards were voted for by travel and tourism professionals worldwide and recognise hotel leaders across the globe.  

Conrad Maldives Rangali Island offers the popular Conrad Concierge mobile app, which gives global luxury travellers the ability to customise details of their hotel stay before, during, and after each visit via a smartphone or tablet. Whether it’s pre-selecting bath amenities or checking in while in-transit from the airport, guests can access a variety of features by using the app.  

Conrad Maldives Rangali Island also participates in Hilton HHonors®, the only guest loyalty program where guests who book directly through www.conradhotels.com have access to benefits including the digital Conrad Concierge app and complimentary Wi-Fi at 26  Conrad hotels.