Gili Lankanfushi is seeking a highly motivated and qualified Chef de Partie with previous experience in Japanese cuisine to be part of our culinary team.
CHEF DE PARTIE – TEPPANYAKI
As Chef de Partie, you will be responsible for creating modern Japanese cuisine in our stunning signature ‘By the Sea’ Restaurant.
Ultimate privacy can be found at Gili Lankanfushi. With just 45 sumptuous overwater villas, including Crusoe Residences and The Private Reserve reached only by boat, you’ll have a piece of paradise all to yourself.
Each villa is designed with the utmost attention to detail, and built to be environmentally friendly. Your own private water garden and sun deck, as well as a separate shower linked to your bathroom by an open-air walkway allow you to live right by the water’s edge.